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61: Treating Migraines with Feverfew
Feverfew is most commonly used in the treatment and prevention of migraine headaches. Migraines are extremely common and can be very difficult to treat. Other methods of relieving pain have been exp...
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62: Lithium And Its Benefits
Lithium aspartate is commonly used in the natural treatment of hyperthyroidism and other thyroid diseases because it helps in the spreading of iodine evenly throughout the body. Lithium may increase ...
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63: History of Cat's Claw
Cat's Claw is a woody vine that is found in the exotic highlands and jungles of the Amazon rain forest. This rain forest, which spans an area of almost 2.3 million square miles, gives life to more pl...
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64: Improved Brain Function With Vitamin D Supplementation
Scientists at the Children’s Hospital and Research Center in Oakland, California have recently begun studying whether there is substantial convincing biological or behavioral evidence that links vitam...
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65: Fiber, How Important Is It?
As a society we are undoubtedly suffering from a lack of dietary fiber. Although it is true that we are constantly warned that diets low in fiber can actually kill us, most of us continue eating the ...
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66: History of Capsicum (cayenne Red Pepper)
Capsicum also known as cayenne pepper has been known to the natives of the tropical Americas for thousands of years. It was first introduced to Europe by Christopher Columbus as Guinea Pepper and was...
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67: Protective Properties Of Calcium D-Glucarate
Studies have found that D-glucarate has therapeutic actions; among these are cancer prevention and serum cholesterol reduction. However, its most impressive property could be its ability to quickly d...
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68: Health Benefits Of A Balanced Essential Fatty Acid Intake
A balance in essential fatty acids is crucial for many bodily functions. It promotes good overall health as well. Particularly, omega-3 fatty acids are essential for human development and achieving ...
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69: DHA An Essential Fatty Acid For Better Health
DHA is a fatty acid that is essential for many body processes and structures. Fatty acids are the building blocks that create lipids, which are important nutrients that make up 25 to 45 percent of to...
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70: What is Fiber Exactly?
Fiber often has been called roughage, as it technically is a food component that is undigested and processed through the gastrointestinal tract. Since it readily absorbs water, it helps to add to the...
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